Cooking Class in Hoi An

Learn how to make a traditional Pho noodles soup, the national dish of Vietnam. Popular all around the country, this special soup is the first choice for a local breakfast, usually taken in public places at street food restaurants. Pho is made of beef or chicken broth with tick rice noodles. Start your tour by a discovery of the colorful Hoi An central market to buy some fresh local ingredients. Then, learn the different steps of making Pho to finally enjoy tasting this delicious local dish.
Start your day by a transfer from your hotel at 9:00 am. The cooking class is set in the charming garden of Viettown Restaurant, in the ancient town of Hoi An. Depart from there to go to Hoi An market. Enjoy a 15 min cyclo-ride through the lovely streets of Hoi An. Arrive at the market and stroll through the local stalls, listening to your guide who explains the different ingredients you will need to make your pho. The transfer back to Viettown is a relaxing boat trip on the Thu Bon River. Walk few minutes to the restaurant and start learning how to make the delicious pho soup. The chef will teach you how to make rice noodles in a traditional way. Then, you will make the beef broth, a mix of beef bone, ginger and different herbs and spices that needs to marinate and which is the secret of the pho. The final touch is to boil the rice noodles and cook the beef pieces. Once done, it is time to enjoy your homemade delicious pho! Transfer back to your hotel.

VIETNAM TYPICAL TOURS COMPANY
Hotline :  (84) 974.861.652
Email : info@vietnamtypicaltours.com
Website : http://vietnamtypicaltours.com